Salmon Dinner, mashed potatoes, rolls, vegetables, coleslaw, tea and coffee and a choice of desserts.
Tag Archives | October 15
Musicians, players and singers of all skill levels are invited to join in our Kitchen Rackets acoustic jam sessions.
Three course meal with corn chowder and fresh bannock, followed by locally caught crab wrapped in fresh sole with mushroom sauce, local veggies, apple crisp for dessert, and tea or coffee.
Open jam session for all musicians and listeners. Bring your instrument and join in or drop in for a drink and a snack and just listen.
A hearty fish chowder supper with homemade rolls, apple crisp with ice cream for dessert and tea or coffee.
Paul Davis instructs this workshop that includes an introduction and brief history, basic scales, and music suitable for whistles.
Bring your instrument! Professional luthier Johannes Sturm will tailor this workshop to participants’ interests, discussing violin making, repair, and maintenance including evaluation and minor adjustments.
A daily open mic hosted by Michael Cavanaugh, where all musicians are welcome to come and play. Listeners are welcome too.