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Tag Archives | October 15

Ham & Potato Salad

Ham and potato salad dinner, side of fresh garden veggies, coleslaw, pie for dessert and tea or coffee.

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See Related: Community Meals, October 15

Salmon Dinner

Salmon Dinner, mashed potatoes, rolls, vegetables, coleslaw, tea and coffee and a choice of desserts.

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See Related: Community Meals, Mabou and area, October 15

Kitchen Rackets

Musicians, players and singers of all skill levels are invited to join in our Kitchen Rackets acoustic jam sessions.

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See Related: October 15, Participatory Events, Song Session, St. Peter's and area, Tune session

JamSessionJam Session

Open jam session for all musicians and listeners. Bring your instrument and join in or drop in for a drink and a snack and just listen.

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See Related: Judique and area, Mabou and area, October 15, Participatory Events

Fish Chowder Supper

A hearty fish chowder supper with homemade rolls, apple crisp with ice cream for dessert and tea or coffee.

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See Related: Community Meals, October 15, Port Hawkesbury and area, St. Peter's and area

Top of the Island Traditional Seafood Dinner (SOLD OUT)

Three course meal with corn chowder and fresh bannock, followed by locally caught crab wrapped in fresh sole with mushroom sauce, local veggies, apple crisp for dessert, and tea or coffee.

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See Related: Community Meals, Northern Cape Breton, October 15

BeginnerTinWhistleWorkshopBeginner Tin Whistle Workshop

Paul Davis instructs this workshop that includes an introduction and brief history, basic scales, and music suitable for whistles.

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See Related: Learning Opportunities, October 15, St. Peter's and area

LuthierWorkshopwithJohannesSturmLuthier Workshop with Johannes Sturm

Bring your instrument! Professional luthier Johannes Sturm will tailor this workshop to participants’ interests, discussing violin making, repair, and maintenance including evaluation and minor adjustments.

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See Related: Learning Opportunities, October 15, St. Peter's and area

Call toll free for more information +1(877) 285-2321