Workshops Archive

Top of the Island Traditional Seafood Dinner

October 16, 20135:00 pm
The Annual Top of the Island Traditional Seafood Dinner continues at the Bay Cafe in the Bay St Lawrence Community Centre with a menu of local fair starting with a rich cup of seafood chowder that includes local crab, lobster, fish and fresh baked roll then continue on with the entree of sole with roasted almonds, a variety of fall organic veggies and rice pilaf ending with a dessert of locally picked apples and walnut cake with carmel sauce and topped with fresh whipped cream tea or coffee. This dinner always sells out very quickly, seating is limited and reservations are required.

Meal is served up approx 15 minutes from the “Tunes for Scotty” concert in Aspy Bay.

Community Meals

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Call toll free for more information +1(877) 285-2321